Our Team

culinary director & founder of SENSE Bermuda

Tiara

FOUNDER & CULINARY DIRECTOR

With over 20 years of experience within the hospitality industry there is no doubt Tiara knows what it takes to create memorable experiences for all who come into contact with her. Coming from a background of restauranteurs in the family and having traveled to quite a few different countries she is certainly no stranger to food. Tiara’s passion for hospitality, her boundless creativity and knack for entertaining is the perfect recipe for an outstanding dinner party.

Chef greg

CHEF DE CUISINE

With over 40 years of experience, chef Greg Wilson first started cooking at the age of seven in his grandmother’s restaurant where he went on to sharpen his skills while attending a local Hotel & Technology school. Since then, he’s led culinary teams at several Bermuda resorts including the Pompano Beach Club and the former Sonesta Beach Hotel, and has also cooked for celebrities and politicians, including Steve Harvey and Michael Bloomberg at his restaurant Greg’s Steakhouse, which was a fine dining steakhouse with a Caribbean flare.

dena

CHOREOGRAPHER OF GUIDES

kijuanna

SOUS CHEF

twylia

KITCHEN COORDINATOR

CHEF LANO

FEATURED CHEF DE CUISINE